Festive Lunch & Dinner
Enjoy a delicious festive meal with friends and family whilst relaxing in the beautiful surroundings of the hotel.
Available Monday to Saturday, 25th November to 30th December inclusive (excludes 24th, 25th, 26th December) Subject to availability.
12:00pm until 9:30pm
2 Courses £23.95 per person
3 Courses £27.95 per person
Children 12 and under* (Children under 3 free)
1 Course £8 per child
2 Courses £10 per child
3 Courses £12 per child
Menu
STARTERS
Lightly spiced Carrot & Butterbean Soup, Herb Croutons (V,VE, 1,9)
Confit Chicken, Leek and Cranberry Terrine, Red Onion Marmalade, Sourdough Bread (1,12)
Goats Cheese & Red Onion Tart, Wild Rocket, Balsamic Glaze (V,1,3,7)
MAIN COURSES
All Main Courses Are Served with Thyme Roasted Carrots, HoneyedParsnips, Buttered Sprouts & Traditional Roasted Herb Potatoes.
Roast Breast of Turkey, Sage, Sausage & Cranberry stuffing, Rosemary Gravy (1,9)
Braised Brisket of Beef, Yorkshire Pudding, Rosemary Gravy (1,3,7,9)
Asparagus, Mushroom and Green Lentil Strudel (V,VE,1,9,10)
DESSERTS
Dark Chocolate Torte, Clotted Cream, Black Cherry Compote (V,1,3,7)
Christmas Pudding, Candied Apricot, Brandy Sauce (V,1,3,7,8,12)
Champagne Sorbet, Macerated Strawberries (V,VE)
TEA OR COFFEE, after dinner mint.
CHILDREN’S MENU: *Half Adults Portion. Alternative Children’s
menu available below, please state preference when booking ora half adults’ meal will be served by default.
Alternative Children's Menu
STARTERS
Garlic Bread (V,1,7)
Carrot & Cucumber Sticks, Cream Cheese (V,7)
Tomato Soup (V,1,3,7)
MAIN COURSES
Fish Goujons, Chips & Peas (1,4,7)
Tomato Penne Pasta, Garlic Bread (V,1,3)
Sausages, Chips & Beans (1)
Breaded Chicken Fillets, Chips & Peas (1,3,7)
DESSERTS
Chocolate Brownie, Chocolate Sauce, Vanilla Ice Cream (V,1,3,7)
Peach Jelly, Cream (V,7,12)
Selection Of Ice Creams (V,GF,1,3,7)
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